Tartan Wedding Menu

Starters

Haggis Bon Bons

presented with a Glengoyne jus

Hurst Bree

a lamb and fresh vegetable broth

Main Meal

Roast Fillet of Beef Lomond

prime cut of Scotch fillet served in a Malt whisky creamed sauce topped with haggis served with roast potatoes & fresh vegetables

Poached Darne of Loch Lomond Salmon

set on crushed potato with lemon cress & cherry tomatoes tossed in olive oil

Desserts

Cranachan

a mousse of cream, fresh raspberries, honey & drambuie liqueur, topped with toasted oatmeal, served with Anyas delicious shortbread

Coffee & Tea with Scottish Tablet

The Tartan Menu wedding menu is priced at £32.95 per head.

Testimonials

Thank you for a fantastic buffet for our Golden wedding on the 25th October, all the guests thoroughly enjoyed it.
Edna and John Robinson,

Anyas Catering has made our Wedding Sparkle and left all our guests wanting their details!!!. The food was out of this world!!!!!.... The ambiance of the room setting made for a great night.... and wonderful memories
Annie O'Rourke Kearney via Facebook July 2018,

Thank you to both paul and anne food and service fantastic 5*****Star x
Kate Berry McEwan, May 2013

Wedding Menus

Tartan Wedding Menu

Starters

Haggis Bon Bons

presented with a Glengoyne jus

Hurst Bree

a lamb and fresh vegetable broth

Main Meal

Roast Fillet of Beef Lomond

prime cut of Scotch fillet served in a Malt whisky creamed sauce topped with haggis served with roast potatoes & fresh vegetables

Poached Darne of Loch Lomond Salmon

set on crushed potato with lemon cress & cherry tomatoes tossed in olive oil

Desserts

Cranachan

a mousse of cream, fresh raspberries, honey & drambuie liqueur, topped with toasted oatmeal, served with Anyas delicious shortbread

Coffee & Tea with Scottish Tablet

The Tartan Menu wedding menu is priced at £32.95 per head.

Testimonials

Navigation

Something Different

Other

Wedding Menus

Something Different

Other

Contact Info.

Wedding Brochure.